Ju Xian Ge in Miri is famous for its Mala Xiang Guo, but also offer tasty Chinese barbeque foods.
Location: Lot 840, Jalan Merpati, 98000 Miri, Sarawak
Operating Hours: Everyday, 3 pm–1 am
JU XIAN GE BBQ Miri Menu (聚仙阁烧烤麻辣烫)
For Mala Xiang Guo, you can pick your own ingredients. There are a variety of options like green vege, bean curd, mushroom, etc.
The seafood and meat sections were also available in the fridges.
The first dish I got was grilled eggplant which was perfectly charred with spring onion on top.
Next I got a crunchy cucumber salad.
For meat, I got fried pork intestine, bbq pork and sausage.
I also had their clam soup which had a nice broth and clams had a sweetness to it.
To pair with that I got bbq enoki mushrooms.
Next was a spicy Mala Xiang-Guo which had meat, veggies and corn in it.
Lastly, I got the stinky tofu bbq skewers along with corn bbq skewers which were covered in a sauce and spice.
Menu
The noodle and seafood menu was in Chinese, but other than that Ju Xian Ge had a detailed menu with artisanal breads to serve with the meat and noodles.
Next was the vegetable section which had steamed and fried options for a nice dish to munch on.
The vegetable section also had mushroom, egg and corn dishes.
Next in the menu was the meats: sausage, chicken, pig, beef and mutton in different sauces, and skewers, ready to get on a hot barbeque.
They also offered pork and chicken dumplings.
They also had a seafood section with prawns, shisamo, mussels, squid, lobster and option options to choose from.
They also offered cold sides, soups and an extensive sizzling menu ranging from potato, prawns, tofu, spinach to fish, pig, chicken and beef- something for everyone.
Next was the snack and specials section which had a range of options to choose from- both vegetarian and not vegetarian.
For beverages, they offered beer, hot and cold drinks and canned soft drinks.
